Pork
All of our cuts are vacuum packed.
Mince is packaged in 500g tubes.
All prices are plus GST
Pork Price List
| Slaughter (skinned) | $80.00 each |
| Slaughter (scalded) | $100.00 each |
| Offal removal | $20.00 each |
| Pig processing fee | $2.00 per kg |
| Rolled Whole | $100.00 each |
| Rolled fore quarter | $15.00 each |
| Whole Pig into Bacon | $6.00 per kg |
| Bacon | $10.00 per kg |
| Sausages (Standard) | $8.50 per kg (min 4kg) |
| Pure Pork Sausages-Preservative Free (Coarse grind, Looser texture) | $10.00 per kg (min 4kg) |
| Herb & Garlic Sausages (GF) | $8.50 per kg (min 4kg) |
| Herb & Garlic Sausages-Preservative Free (Coarse grind, Looser texture) | $10.00 per kg (min 4kg) |
| Chorizo Sausages (GF) | $8.50 per kg (min 4kg) |
| Schnitzel | $5.00 per kg |
